Main Menu
Mains
Chicken Curry $26
Tender pieces of stir-fried chicken breast, capsicum and onion in a thick McDonnell’s curry sauce. Served with basmati rice & chips. Vegetarian option $22
Honey Chilli Chicken $24
Crispy shredded chicken in a honey and chilli glaze. Served with basmati rice & chips
Crispy Beef Noodles $26
Honey & soy Asian style egg noodles wok fried with capsicum, onion & broccolini, topped with crispy beef strips
Jameson BBQ Beef Burger $26
180g beef patty, crispy bacon, cheese, lettuce, tomato, onion aioli & onion rings. Served with chips
Add BBQ pulled pork $5
Southern Fried Chicken Tenders $25
Six pieces of succulent southern fried chicken. Served with a house tossed salad & chips
Add curry sauce $3
Spice Bag $24
Crispy chicken pieces tossed with chips, onions & capsicums in Jimmy’s house spice mix. Served with curry sauce - add rice or coleslaw $2
Parma’s $27
Golden fried free-range chicken schnitzel served with chips and salad topped with one of the following options:
- Classic - bacon, Napoli sauce and cheese - make it Aussie, add a fried egg $2
- Irish - curry sauce and cheese
- Chilli - beef chilli, Jalapenos and cheese
250g Scotch Fillet $42
Chargrilled to your liking and topped with tobacco onions
Choose from chips & salad or creamy mash & vegetables served with pepper sauce, mushroom sauce or garlic butter
Irish Classics
Shepherd’s Pie $27
Seasoned lamb mince, root vegetables in a slow cooked in a red wine gravy topped with piped mash potato and a side of seasonal veg.
Bangers & Mash $27
Two jumbo pork and leek sausages served over creamed mash potato with caramelized onion gravy
Stuffed Roast Chicken Breast $29
Free range breast of chicken with fresh herb stuffing, wrapped in bacon, served with champ mash, seasonal
vegetables & rich roast gravy
Beef & Guinness Pie $27
Tender wagyu beef & root vegetables in a rich roast gravy of Guinness & Irish herbs encased in a golden puff pastry served with champ mash potato, crushed minted peas & gravy
Beef Cheek $32
Slow braised beef cheek served with creamed mash potato, buttered cabbage, baby carrots, covered in rich red wine gravy
Bacon & Cabbage $25
Thick sliced Irish cured ham, sautéed cabbage, creamed mashed potato topped with a white wine parsley sauce
Vegetarian Irish Stew $24
A hearty vegetarian stew simmered in a rich tomato Kilkenny based broth with aromatic herbs. Served with
soda bread - Vegan option served with sourdough (v) (vg)
Kids
Chicken nuggets and chips $9
Pork sausages with mash or chips $9
Baby Bowl - Mash, veg & Gravy $9 - (Under 12 years of age only)
After Dinner
Please see our specials board for today's specials and dessert of the day.