Main Menu

Entrees and Light Bites

HOMEMADE SODA BREAD

Our homemade Guinness soda bread with butter. $9


SOUP OF THE DAY

Chef's freshly made soup of the day served with Peter's Guinness bread. $11


CHICKEN WINGS

Free range chicken wings, crispy fried and tossed in your choice of sauce. $15
Choose sticky BBQ sauce, Frank's hot sauce or honey, sesame and ginger glaze


SOUTHERN FRIED CHICKEN TENDERS

4 pieces of succulent southern fried chicken served with garlic aioli. $14


BATTERED SAUSAGES

2 pork sausages in crispy beer batter. $13


LOADED NACHOS

Served with melted cheese, guacamole, salsa and sour cream. $15

Add pulled pork or fiery chilli for just $5


GARLIC BREAD

Crusty baked baguette filled with garlic butter. $7

Add cheese for just $2


Mains

CHICKEN CURRY

Tender pieces of sauteed chicken in a thick McDonnell's curry sauce with capsicums and onions. Served with basmati rice & beer battered chips. $26 (Veggie option available $22)


SOUTHERN FRIED CHICKEN TENDERS

6 pieces of succulent southern fried chicken. Served with house salad, beer battered chips and McDonnell's curry sauce. $24


CHICKEN FILLET ROLL

Freshly baked baguette with lettuce, tomato, onion, cheese, taco sauce & southern fried chicken. Served with beer battered chips. $23


CHICKEN PARMA

Golden fried free range chicken schnitzel with one of these options:

Classic - bacon, Napoli sauce & cheese

Irish - Curry sauce & cheese Chilli - Beef chilli, jalapenos & cheese

Chilli - Beef Chilli, jalapenos and cheese

Served with deli style coleslaw, hot chips and McDonnell's curry sauce.

$25


STEAK SANDWICH

Pan fried Black Angus medallions, lettuce, tomato, onion, Swiss cheese, spicy chipotle sauce on toasted brioche bread. Served with beer batter fries. $25

Add egg for $2

Add avocado for $2


SPICY CHICKEN WRAP

Crispy chicken strips tossed in our in house hot sauce, with cheese, lettuce ,tomato and onion with beer batter fries. $23

Add coleslaw for $2


BANGERS AND MASH

Jumbo pork and leek sausages served over creamed potato, with caramelized onion gravy. $24


HONEY CHILLI CHICKEN

Crispy shredded chicken in a honey and chilli glaze. Served with half rice & half chips. $25


BEEF & GUINNESS PIE

Tender wagyu beef and root vegetables in a rich gravy of Guinness and Irish herbs encased in golden puff pastry served with champ potato, seasonal vegetable & a rich gravy. $25


STUFFED ROAST CHICKEN

Free range chicken breast with fresh herb stuffing, wrapped in bacon and served with champ potato & seasonal vegetables. Draped in a rich roast gravy. $27


250G SCOTCH FILLET OR PORTERHOUSE

Chargrilled to your liking and topped with tobacco onions. Served with choice of hot chips and salad or creamy mash and seasonal vegetables, with pepper sauce or garlic butter. $30


SPICE BAG

Crispy chicken tossed with chips, onions and capsicums in Jimmy's house spice mix. Served with curry sauce. $22

Add rice for $2

Add coleslaw for $2


IRISH STEW

Chunky lamb pieces, root vegetables and Irish herbs braised in an aromatic stock all served in a rustic loaf. $24


SHEPHERD'S PIE

Slow braised minced lamb in a rich gravy with carrots, onions, peas & mixed herbs with  piped mash potato and buttered winter vegetables. $24


BBQ PORK RIBS

Rack of baby back pork ribs in a Jameson BBQ glaze served with buttered corn, coleslaw, and beer batter fries. $28


CLONAKILTY PORK FILLET

Pan fried pork fillet stuffed with black and white pudding with a creamy potato gratin stack, honey roasted baby vegetables and a Magner's cider gravy. $27


GRILLED HAKE

Pan seared hake fillets on a crushed warm potato salad of crunchy vegetables, served with a creamy seeded mustard and white wine sauce. $26


FISH & CHIPS

Furphy beer battered fish of the day (ask at the bar for market fish) with fries, mushy peas and Tartar sauce. $24


BACON & CABBAGE

Slow broiled bacon shoulder on creamy mash with buttered savoy cabbage and a creamy parsley sauce. $24


Salad & Vegetables

LEMON AND HERB GRILLED CHICKEN

Mixed leaves, cherry tomatoes, feta cheese, sweet potato. red onion, corn, avocado & broccoli served with a roasted red pepper hummus - $22


VEGAN SALAD

Rocket, spinach, cos lettuce, cherry tomatoes, red onion, quinoa, corn, avocado, broccoli served with roasted red pepper hummus $20


Kids

Southern fried chicken and chips $9

Pork sausages with mash or chips $9


After Dinner

Please see our specials board for today's specials and dessert of the day.

 

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